“The restaurant says it was running out of fish and patience”
Local man protests restaurant’s all-you-can-eat policy
At 6’6” and 350 lbs, Bill Wisth admits he’s a big guy who can pack it away more than most. And he wants one restaurant to make all-you-can-eat, all he can eat too.
“It’s false advertising,” said Wisth to TODAY’S TMJ4.
Wisth has a beef with the all-you-can-eat fish fry at Chuck’s Place. He was there Friday when the restaurant cut him off after he ate a dozen pieces.
“Well, we asked for more fish and they refused to give us any more fish,” recalled Wisth.Video: http://bcove.me/zii55u72
Winos Kill Steelhead
BERKELEY — The competition between farmers and fish for precious water in California is intensifying in wine country, suggests a new study by biologists at the University of California, Berkeley.
The findings, published in the May issue of the journal Transactions of the American Fisheries Society, link higher death rates for threatened juvenile steelhead trout with low water levels in the summer and the amount of vineyard acreage upstream.
[Juvenile steelhead (Ted Grantham photo)]
2,000 kayaks setting a world record on Fourth Lake in New York’s adirondacks. taken by Nancie Battaglia
Coachman:
Reminds me of a fishing accident I had a few years back. Some group decided to kayak the same river I was fishing. Hundreds of kayaks and canoes. So, I’m in the middle of the river, up to my chest in water, and I got run over. Not only that, but when I got my head out of the river, I heard a yell “sorry” as the canoe/kayak went around the bend. Good times…
